I am...

My photo
Orem, Utah, United States
I am a lover of my husband, adorable children, and last but not least food. I first started baking when I was just a little girl. My mom always had an amazing home-cooked meal on the table and she always encouraged me to help. Much of what I know has come from watching her in the kitchen. I used to love to pretend I owned a restaurant and cook things up for my siblings and their friends. Not much has changed :) Now my sweet husband and kids get to be my taste testers. I love exploring new ingredients and am always looking for the best of the best when it comes to recipes. I hope you enjoy the site as much as I do. Through this blog I will share just a few of my favorite things- my passion for child development, my wonderful family, and my love for food :) Happy blogging!

Search This Blog

Sunday, September 15, 2013

The Best Oven Roasted Potatoes

1/8 c. olive oil
1 T. minced garlic
3 tsp. italian seasoning
1 tsp. salt
pepper to taste
4 lg. potatoes, skinned and diced

Combine all and place on a greased cookie sheet. Bake at 475 degrees 20-30 min. Enjoy!

recipe adapted from allrecipes.com

No comments:

Post a Comment